SINCE 1955
Proudly established as a group in 2023
SINCE 1955
Proudly established as a group in 2023
Our Story
The Beginning
Decades ago, along the wild northern coastline, a man named Elias Thompson set out with a simple wooden boat and a deep respect for the sea.
Starting small but dreaming big, Elias laid the foundation for what would become Great North Wild Fisheries Group. His dedication, hard work, and love for the northern waters shaped a family legacy that continues to bring the freshest wild seafood to your table.
From Elias’s humble beginnings to our family’s future — this is the heart of Great North Wild Fisheries Group.
Our Growth
Over the years, we expanded our fleet, improved our fishing methods, and built strong relationships with local communities and partners.
Today, we proudly serve customers from the Pacific Northwest to the Northeast. Every step of our growth honors the legacy of hard work and family values that define us.
Our Team
Our strength lies in the people who carry forward Elias Thompson’s legacy every day. Our dedicated team combines generations of fishing experience with modern expertise to ensure the highest quality seafood reaches your table.
From our skilled fishermen braving the northern waters to our committed office staff coordinating logistics and customer care.
Together, we’re more than a company — we’re a family working tirelessly to bring you the best wild seafood the North has to offer.
our import division
Pure Spanish Saffron
Select Natural Greek Olives in Brine
Select Natural Greek Olives in Brine
This saffron’s strong coloring and fragrance means chefs can use a smaller quantity of this Pure Spanish Saffron. Higher yield means lowers cost per unit served.
Select Natural Greek Olives in Brine
Select Natural Greek Olives in Brine
Select Natural Greek Olives in Brine
These olives are from the Kalamata region of Greece and are firm to medium soft/rich and fruity in flavor
Dijon Premium Mustards
Select Natural Greek Olives in Brine
Gourmet Bourbon Madagascar Vanilla Products
A pleasant and very sweet mustard that acquired its flavor as a result of the maceration of the whole mustard seeds in the cider vinegar. It marvelously accompanies white meats, and is also used for vinaigrettes.
Gourmet Bourbon Madagascar Vanilla Products
Gourmet Bourbon Madagascar Vanilla Products
Pure vanilla extract, made with bourbon vanilla beans, ready to be added to baked goods, ice cream and any other application where the full flavor of vanilla is desired.
Vinegars
Produced with wines selected for their full bouquet and ruby color, the Red Wine Vinegar is aged 6 months to acquire its woody notes. Its full bouquet adds flavor to salads.
Antichi Colli Modena, Italy Balsamic Glazes
Made with Balsamic vinegar of Modena PGI enriched with fig juice and Italian cooked grape must.